With 26,500 hectares of vineyards, Rheinhessen is Germany's largest wine-growing region. More than 3,500 wineries are located in the Rhine bend between Bingen and Worms. Nestled in the "land of a thousand hills" is Mainz, Germany's wine capital. Since the Romans planted the first vines over 2,000 years ago, Mainz has developed a love for this delicious product like hardly any other German city. On the left bank of the Rhine, vines grow as far as the eye can see.

A trip to the vineyards of Mainz is therefore practically a must in Germany’s wine capital—the Great Wine Capital Mainz | Rheinhessen. On a stroll or even a short hike through the vineyards, you can experience Rheinhessen’s natural beauty and the region’s deep connection to wine up close. Of course, no visit would be complete without enjoying a good glass of wine at one of the many wineries or wine taverns.

The Mainz vineyards are all located in the Nierstein area. Winegrowing is primarily carried out in the Mainz districts of Hechtsheim, Laubenheim, and Ebersheim. The cultivation area is divided into several individual vineyards, all of which belong to the Mainzer Sankt Alban large vineyard. Mainz Bretzenheim is home to the smallest and oldest wine-growing area (approximately half a hectare), which belongs to the Mainzer Domherr large vineyard. The Mainz Sankt Alban vineyard currently covers around 208 hectares of vineyards. White varieties are grown on approximately two-thirds of the area, while one-third is planted with red grape varieties.

Between the Erich Koch High Trail and the Laubenheimer Höhe estate, interested walkers can learn interesting facts about grape varieties such as Silvaner, Pinot Blanc, and Riesling, as well as about winegrowing. Twelve signs along the wine experience trail introduce the grape varieties typical of Mainz and the region.

Please note: When walking or hiking through the vineyards, please bear in mind that these are agricultural paths. Consideration and caution are therefore advised!